Curacao vs Dominica: Seafood production: wild fish catch vs. aquaculture
Curacao
1 metric tons
in 2024
Dominica
1 metric tons
in 2024
Curacao rank
193rd
Dominica rank
193rd
Seafood production: wild fish catch vs. aquaculture over time
- Curacao
- Dominica
How they compare
Curacao currently reports 1 metric tons against 1 metric tons in Dominica, a difference of 0 metric tons.
The two have swapped places 2 times across 14 shared years of data; in 2011 it was Dominica ahead.
Curacao ranks 193rd and Dominica ranks 193rd of 215 countries.
Dominica has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Curacao | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.2778 metric tons | 4 metric tons | 3.72 metric tons | Dominica |
| 2020s | 0.9 metric tons | 1.42 metric tons | 0.52 metric tons | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher seafood production: wild fish catch vs. aquaculture, Curacao or Dominica?
- Curacao, at 1 metric tons against 1 metric tons in Dominica as of 2024.
- What is the difference in seafood production: wild fish catch vs. aquaculture between Curacao and Dominica?
- 0 metric tons, with Curacao ahead.
- How many years of comparable data are there for Curacao and Dominica?
- 14 years are reported by both, from 2011 to 2024.
- How do Curacao and Dominica rank globally for seafood production: wild fish catch vs. aquaculture?
- Curacao ranks 193rd and Dominica ranks 193rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (FAO), via World Bank (2026) – processed by Our World in Data, published as Seafood production: wild fish catch vs. aquaculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Aquaculture means raising fish and other seafood — including molluscs, crustaceans and aquatic plants — in farms. Capture fishery production is how much wild fish is caught, whether for commercial, industrial, recreational, or subsistence use.