New Zealand vs Qatar: Cantaloupes and other melons — Yield

New Zealand
14,587 kg/ha
in 2024
Qatar
15,378 kg/ha
in 2024
New Zealand rank
66th
Qatar rank
63rd

Cantaloupes and other melons — Yield over time

  • New Zealand
  • Qatar
5.0k10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Qatar currently reports 15,378 kg/ha against 14,587 kg/ha in New Zealand, a difference of 791 kg/ha.

That makes Qatar's figure about 1.1 times New Zealand's.

The two have swapped places 8 times across 48 shared years of data; in 1977 it was Qatar ahead.

New Zealand ranks 66th and Qatar ranks 63rd of 97 countries.

Across the 6 decades both report, New Zealand averaged higher in 3 and Qatar in 3.

Head to head by decade

Decade New Zealand Qatar Difference Ahead
1970s 10,250 kg/ha 12,214 kg/ha 1,964 kg/ha Qatar
1980s 10,221 kg/ha 8,360 kg/ha 1,862 kg/ha New Zealand
1990s 9,952 kg/ha 10,698 kg/ha 746.58 kg/ha Qatar
2000s 12,925 kg/ha 11,154 kg/ha 1,772 kg/ha New Zealand
2010s 14,214 kg/ha 11,121 kg/ha 3,093 kg/ha New Zealand
2020s 14,602 kg/ha 14,916 kg/ha 313.16 kg/ha Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cantaloupes and other melons — yield, New Zealand or Qatar?
Qatar, at 15,378 kg/ha against 14,587 kg/ha in New Zealand as of 2024.
What is the difference in cantaloupes and other melons — yield between New Zealand and Qatar?
791 kg/ha, with Qatar ahead.
How many years of comparable data are there for New Zealand and Qatar?
48 years are reported by both, from 1977 to 2024.
How do New Zealand and Qatar rank globally for cantaloupes and other melons — yield?
New Zealand ranks 66th and Qatar ranks 63rd of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cantaloupes and other melons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Qatar: Cantaloupes and other melons — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/cantaloupes-and-other-melons-yield/new-zealand/qatar/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.