Jordan vs Spain: Cantaloupes and other melons — Yield
Cantaloupes and other melons — Yield over time
- Jordan
- Spain
How they compare
Jordan currently reports 39,264 kg/ha against 35,086 kg/ha in Spain, a difference of 4,178 kg/ha.
That makes Jordan's figure about 1.1 times Spain's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Spain ahead.
Jordan ranks 8th and Spain ranks 10th of 97 countries.
Across the 7 decades both report, Jordan averaged higher in 3 and Spain in 4.
Head to head by decade
| Decade | Jordan | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,718 kg/ha | 12,548 kg/ha | 2,829 kg/ha | Spain |
| 1970s | 8,978 kg/ha | 11,762 kg/ha | 2,783 kg/ha | Spain |
| 1980s | 9,144 kg/ha | 12,652 kg/ha | 3,508 kg/ha | Spain |
| 1990s | 13,286 kg/ha | 19,528 kg/ha | 6,242 kg/ha | Spain |
| 2000s | 34,721 kg/ha | 28,235 kg/ha | 6,486 kg/ha | Jordan |
| 2010s | 41,187 kg/ha | 31,896 kg/ha | 9,291 kg/ha | Jordan |
| 2020s | 48,573 kg/ha | 33,088 kg/ha | 15,485 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cantaloupes and other melons — yield, Jordan or Spain?
- Jordan, at 39,264 kg/ha against 35,086 kg/ha in Spain as of 2024.
- What is the difference in cantaloupes and other melons — yield between Jordan and Spain?
- 4,178 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Spain rank globally for cantaloupes and other melons — yield?
- Jordan ranks 8th and Spain ranks 10th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cantaloupes and other melons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.