Georgia vs Grenada: Cantaloupes and other melons — Yield
Cantaloupes and other melons — Yield over time
- Georgia
- Grenada
How they compare
Georgia currently reports 18,000 kg/ha against 17,163 kg/ha in Grenada, a difference of 837 kg/ha.
The two have swapped places 1 time across 6 shared years of data; in 2019 it was Grenada ahead.
Georgia ranks 54th and Grenada ranks 55th of 97 countries.
Grenada has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Georgia | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 14,918 kg/ha | 17,078 kg/ha | 2,160 kg/ha | Grenada |
| 2020s | 14,560 kg/ha | 17,126 kg/ha | 2,566 kg/ha | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cantaloupes and other melons — yield, Georgia or Grenada?
- Georgia, at 18,000 kg/ha against 17,163 kg/ha in Grenada as of 2024.
- What is the difference in cantaloupes and other melons — yield between Georgia and Grenada?
- 837 kg/ha, with Georgia ahead.
- How many years of comparable data are there for Georgia and Grenada?
- 6 years are reported by both, from 2019 to 2024.
- How do Georgia and Grenada rank globally for cantaloupes and other melons — yield?
- Georgia ranks 54th and Grenada ranks 55th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cantaloupes and other melons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.