Czechoslovakia vs India: Cantaloupes and other melons — Yield

Czechoslovakia
23,973 kg/ha
in 1992
India
23,129 kg/ha
in 2024
Czechoslovakia rank
36th
India rank
39th

Cantaloupes and other melons — Yield over time

  • Czechoslovakia
  • India
10.0k20.0k30.0k196119922024

How they compare

Czechoslovakia currently reports 23,973 kg/ha against 23,129 kg/ha in India, a difference of 844 kg/ha.

The two have swapped places 9 times across 32 shared years of data; in 1961 it was India ahead.

Czechoslovakia ranks 36th and India ranks 39th of 97 countries.

Across the 4 decades both report, Czechoslovakia averaged higher in 2 and India in 2.

Head to head by decade

Decade Czechoslovakia India Difference Ahead
1960s 11,484 kg/ha 14,337 kg/ha 2,853 kg/ha India
1970s 13,434 kg/ha 15,634 kg/ha 2,200 kg/ha India
1980s 23,741 kg/ha 19,103 kg/ha 4,638 kg/ha Czechoslovakia
1990s 23,074 kg/ha 20,664 kg/ha 2,410 kg/ha Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cantaloupes and other melons — yield, Czechoslovakia or India?
Czechoslovakia, at 23,973 kg/ha against 23,129 kg/ha in India as of 1992.
What is the difference in cantaloupes and other melons — yield between Czechoslovakia and India?
844 kg/ha, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and India?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and India rank globally for cantaloupes and other melons — yield?
Czechoslovakia ranks 36th and India ranks 39th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cantaloupes and other melons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs India: Cantaloupes and other melons — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/cantaloupes-and-other-melons-yield/czechoslovakia/india/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.