Central America vs Guatemala: Cantaloupes and other melons — Yield
Cantaloupes and other melons — Yield over time
- Central America
- Guatemala
How they compare
Guatemala currently reports 51,135 kg/ha against 40,551 kg/ha in Central America, a difference of 10,584 kg/ha.
That makes Guatemala's figure about 1.3 times Central America's.
The two have swapped places 4 times across 45 shared years of data; in 1980 it was Guatemala ahead.
Central America ranks 2nd and Guatemala ranks 4th of 27 groups.
Across the 5 decades both report, Central America averaged higher in 1 and Guatemala in 4.
Head to head by decade
| Decade | Central America | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 12,387 kg/ha | 14,857 kg/ha | 2,471 kg/ha | Guatemala |
| 1990s | 16,075 kg/ha | 19,603 kg/ha | 3,527 kg/ha | Guatemala |
| 2000s | 22,040 kg/ha | 26,739 kg/ha | 4,699 kg/ha | Guatemala |
| 2010s | 26,684 kg/ha | 22,801 kg/ha | 3,883 kg/ha | Central America |
| 2020s | 37,468 kg/ha | 43,036 kg/ha | 5,568 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cantaloupes and other melons — yield, Central America or Guatemala?
- Guatemala, at 51,135 kg/ha against 40,551 kg/ha in Central America as of 2024.
- What is the difference in cantaloupes and other melons — yield between Central America and Guatemala?
- 10,584 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Central America and Guatemala?
- 45 years are reported by both, from 1980 to 2024.
- How do Central America and Guatemala rank globally for cantaloupes and other melons — yield?
- Central America ranks 2nd and Guatemala ranks 4th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cantaloupes and other melons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.