Australia vs Morocco: Cantaloupes and other melons — Yield
Cantaloupes and other melons — Yield over time
- Australia
- Morocco
How they compare
Morocco currently reports 34,140 kg/ha against 33,925 kg/ha in Australia, a difference of 215 kg/ha.
The two have swapped places 22 times across 64 shared years of data; in 1961 it was Morocco ahead.
Australia ranks 16th and Morocco ranks 15th of 97 countries.
Across the 7 decades both report, Australia averaged higher in 2 and Morocco in 5.
Head to head by decade
| Decade | Australia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,659 kg/ha | 10,830 kg/ha | 2,172 kg/ha | Morocco |
| 1970s | 9,408 kg/ha | 13,344 kg/ha | 3,936 kg/ha | Morocco |
| 1980s | 13,081 kg/ha | 13,364 kg/ha | 283.12 kg/ha | Morocco |
| 1990s | 20,215 kg/ha | 17,200 kg/ha | 3,015 kg/ha | Australia |
| 2000s | 25,192 kg/ha | 26,479 kg/ha | 1,287 kg/ha | Morocco |
| 2010s | 32,226 kg/ha | 30,579 kg/ha | 1,648 kg/ha | Australia |
| 2020s | 32,906 kg/ha | 33,806 kg/ha | 899.88 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cantaloupes and other melons — yield, Australia or Morocco?
- Morocco, at 34,140 kg/ha against 33,925 kg/ha in Australia as of 2024.
- What is the difference in cantaloupes and other melons — yield between Australia and Morocco?
- 215 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Australia and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Morocco rank globally for cantaloupes and other melons — yield?
- Australia ranks 16th and Morocco ranks 15th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cantaloupes and other melons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.