Eastern Europe vs Uruguay: Canary seed — Yield

Eastern Europe
1,503 kg/ha
in 2017
Uruguay
1,089 kg/ha
in 2024
Eastern Europe rank
5th
Uruguay rank
7th

Canary seed — Yield over time

  • Eastern Europe
  • Uruguay
5001.0k1.5k2.0k196119922024

How they compare

Eastern Europe currently reports 1,503 kg/ha against 1,089 kg/ha in Uruguay, a difference of 414 kg/ha.

That makes Eastern Europe's figure about 1.4 times Uruguay's.

The two have swapped places 6 times across 27 shared years of data; in 1991 it was Eastern Europe ahead.

Eastern Europe ranks 5th and Uruguay ranks 7th of 12 regions.

Eastern Europe has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Eastern Europe Uruguay Difference Ahead
1990s 1,084 kg/ha 850.04 kg/ha 234.33 kg/ha Eastern Europe
2000s 1,080 kg/ha 850.07 kg/ha 229.83 kg/ha Eastern Europe
2010s 1,111 kg/ha 975.74 kg/ha 134.96 kg/ha Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher canary seed — yield, Eastern Europe or Uruguay?
Eastern Europe, at 1,503 kg/ha against 1,089 kg/ha in Uruguay as of 2017.
What is the difference in canary seed — yield between Eastern Europe and Uruguay?
414 kg/ha, with Eastern Europe ahead.
How many years of comparable data are there for Eastern Europe and Uruguay?
27 years are reported by both, from 1991 to 2017.
How do Eastern Europe and Uruguay rank globally for canary seed — yield?
Eastern Europe ranks 5th and Uruguay ranks 7th of 12 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Canary seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs Uruguay: Canary seed — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/canary-seed-yield/eastern-europe/uruguay/

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About this data

Indicator
Canary seed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 1,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.