Oman vs Russia: Cabbages — Yield
Cabbages — Yield over time
- Oman
- Russia
How they compare
Oman currently reports 38,501 kg/ha against 37,400 kg/ha in Russia, a difference of 1,101 kg/ha.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Oman ahead.
Oman ranks 32nd and Russia ranks 35th of 192 countries.
Across the 4 decades both report, Oman averaged higher in 3 and Russia in 1.
Head to head by decade
| Decade | Oman | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,538 kg/ha | 18,508 kg/ha | 9,030 kg/ha | Oman |
| 2000s | 26,838 kg/ha | 25,713 kg/ha | 1,125 kg/ha | Oman |
| 2010s | 28,077 kg/ha | 31,673 kg/ha | 3,596 kg/ha | Russia |
| 2020s | 36,973 kg/ha | 35,902 kg/ha | 1,071 kg/ha | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Oman or Russia?
- Oman, at 38,501 kg/ha against 37,400 kg/ha in Russia as of 2024.
- What is the difference in cabbages — yield between Oman and Russia?
- 1,101 kg/ha, with Oman ahead.
- How many years of comparable data are there for Oman and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Oman and Russia rank globally for cabbages — yield?
- Oman ranks 32nd and Russia ranks 35th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.