Oman vs Poland: Cabbages — Yield
Cabbages — Yield over time
- Oman
- Poland
How they compare
Poland currently reports 40,738 kg/ha against 38,501 kg/ha in Oman, a difference of 2,237 kg/ha.
That makes Poland's figure about 1.1 times Oman's.
The two have swapped places 2 times across 35 shared years of data; in 1990 it was Poland ahead.
Oman ranks 26th and Poland ranks 24th of 162 countries.
Poland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Oman | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,438 kg/ha | 34,034 kg/ha | 6,596 kg/ha | Poland |
| 2000s | 26,838 kg/ha | 37,550 kg/ha | 10,712 kg/ha | Poland |
| 2010s | 28,077 kg/ha | 42,037 kg/ha | 13,960 kg/ha | Poland |
| 2020s | 36,973 kg/ha | 43,304 kg/ha | 6,330 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Oman or Poland?
- Poland, at 40,738 kg/ha against 38,501 kg/ha in Oman as of 2024.
- What is the difference in cabbages — yield between Oman and Poland?
- 2,237 kg/ha, with Poland ahead.
- How many years of comparable data are there for Oman and Poland?
- 35 years are reported by both, from 1990 to 2024.
- How do Oman and Poland rank globally for cabbages — yield?
- Oman ranks 26th and Poland ranks 24th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.