Luxembourg vs Zimbabwe: Cabbages — Yield
Cabbages — Yield over time
- Luxembourg
- Zimbabwe
How they compare
Zimbabwe currently reports 49,000 kg/ha against 45,500 kg/ha in Luxembourg, a difference of 3,500 kg/ha.
That makes Zimbabwe's figure about 1.1 times Luxembourg's.
The two have swapped places 8 times across 25 shared years of data; in 2000 it was Zimbabwe ahead.
Luxembourg ranks 16th and Zimbabwe ranks 14th of 192 countries.
Across the 3 decades both report, Luxembourg averaged higher in 2 and Zimbabwe in 1.
Head to head by decade
| Decade | Luxembourg | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 29,783 kg/ha | 29,950 kg/ha | 166.85 kg/ha | Zimbabwe |
| 2010s | 50,168 kg/ha | 30,245 kg/ha | 19,923 kg/ha | Luxembourg |
| 2020s | 41,233 kg/ha | 38,871 kg/ha | 2,362 kg/ha | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Luxembourg or Zimbabwe?
- Zimbabwe, at 49,000 kg/ha against 45,500 kg/ha in Luxembourg as of 2024.
- What is the difference in cabbages — yield between Luxembourg and Zimbabwe?
- 3,500 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Luxembourg and Zimbabwe?
- 25 years are reported by both, from 2000 to 2024.
- How do Luxembourg and Zimbabwe rank globally for cabbages — yield?
- Luxembourg ranks 16th and Zimbabwe ranks 14th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.