Kuwait vs Syrian Arab Republic: Cabbages — Yield

Kuwait
51,000 kg/ha
in 2024
Syrian Arab Republic
19,597 kg/ha
in 2024
Kuwait rank
10th
Syrian Arab Republic rank
9th

Cabbages — Yield over time

  • Kuwait
  • Syrian Arab Republic
20.0k40.0k60.0k196119922024

How they compare

Kuwait currently reports 51,000 kg/ha against 19,597 kg/ha in Syrian Arab Republic, a difference of 31,403 kg/ha.

That makes Kuwait's figure about 2.6 times Syrian Arab Republic's.

The two have swapped places 3 times across 50 shared years of data; in 1975 it was Syrian Arab Republic ahead.

Kuwait ranks 10th and Syrian Arab Republic ranks 9th of 148 countries.

Across the 6 decades both report, Kuwait averaged higher in 5 and Syrian Arab Republic in 1.

Head to head by decade

Decade Kuwait Syrian Arab Republic Difference Ahead
1970s 15,100 kg/ha 19,902 kg/ha 4,802 kg/ha Syrian Arab Republic
1980s 31,399 kg/ha 23,508 kg/ha 7,891 kg/ha Kuwait
1990s 40,552 kg/ha 22,478 kg/ha 18,074 kg/ha Kuwait
2000s 50,957 kg/ha 20,472 kg/ha 30,485 kg/ha Kuwait
2010s 51,513 kg/ha 19,876 kg/ha 31,637 kg/ha Kuwait
2020s 48,059 kg/ha 21,316 kg/ha 26,743 kg/ha Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — yield, Kuwait or Syrian Arab Republic?
Kuwait, at 51,000 kg/ha against 19,597 kg/ha in Syrian Arab Republic as of 2024.
What is the difference in cabbages — yield between Kuwait and Syrian Arab Republic?
31,403 kg/ha, with Kuwait ahead.
How many years of comparable data are there for Kuwait and Syrian Arab Republic?
50 years are reported by both, from 1975 to 2024.
How do Kuwait and Syrian Arab Republic rank globally for cabbages — yield?
Kuwait ranks 10th and Syrian Arab Republic ranks 9th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kuwait vs Syrian Arab Republic: Cabbages — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/cabbages-yield/kuwait/syrian-arab-republic-2/

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About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.