Japan vs Türkiye: Cabbages — Yield
Cabbages — Yield over time
- Japan
- Türkiye
How they compare
Türkiye currently reports 42,393 kg/ha against 41,826 kg/ha in Japan, a difference of 567 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 21st and Türkiye ranks 19th of 162 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,336 kg/ha | 17,226 kg/ha | 12,110 kg/ha | Japan |
| 1970s | 36,828 kg/ha | 16,659 kg/ha | 20,169 kg/ha | Japan |
| 1980s | 40,539 kg/ha | 20,172 kg/ha | 20,367 kg/ha | Japan |
| 1990s | 40,959 kg/ha | 23,030 kg/ha | 17,929 kg/ha | Japan |
| 2000s | 53,226 kg/ha | 24,869 kg/ha | 28,357 kg/ha | Japan |
| 2010s | 47,201 kg/ha | 30,024 kg/ha | 17,177 kg/ha | Japan |
| 2020s | 42,571 kg/ha | 40,814 kg/ha | 1,758 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Japan or Türkiye?
- Türkiye, at 42,393 kg/ha against 41,826 kg/ha in Japan as of 2024.
- What is the difference in cabbages — yield between Japan and Türkiye?
- 567 kg/ha, with Türkiye ahead.
- How many years of comparable data are there for Japan and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Türkiye rank globally for cabbages — yield?
- Japan ranks 21st and Türkiye ranks 19th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.