Iran (Islamic Republic of) vs Japan: Cabbages — Yield
Cabbages — Yield over time
- Iran (Islamic Republic of)
- Japan
How they compare
Japan currently reports 41,826 kg/ha against 41,259 kg/ha in Iran (Islamic Republic of), a difference of 567 kg/ha.
The two have swapped places 8 times across 35 shared years of data; in 1990 it was Japan ahead.
Iran (Islamic Republic of) ranks 26th and Japan ranks 25th of 192 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 34,350 kg/ha | 40,959 kg/ha | 6,609 kg/ha | Japan |
| 2000s | 35,035 kg/ha | 53,226 kg/ha | 18,192 kg/ha | Japan |
| 2010s | 42,535 kg/ha | 47,201 kg/ha | 4,666 kg/ha | Japan |
| 2020s | 41,048 kg/ha | 42,571 kg/ha | 1,523 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Iran (Islamic Republic of) or Japan?
- Japan, at 41,826 kg/ha against 41,259 kg/ha in Iran (Islamic Republic of) as of 2024.
- What is the difference in cabbages — yield between Iran (Islamic Republic of) and Japan?
- 567 kg/ha, with Japan ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Japan?
- 35 years are reported by both, from 1990 to 2024.
- How do Iran (Islamic Republic of) and Japan rank globally for cabbages — yield?
- Iran (Islamic Republic of) ranks 26th and Japan ranks 25th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.