Honduras vs Mauritius: Cabbages — Yield
Cabbages — Yield over time
- Honduras
- Mauritius
How they compare
Honduras currently reports 33,176 kg/ha against 32,656 kg/ha in Mauritius, a difference of 520 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mauritius ahead.
Honduras ranks 42nd and Mauritius ranks 43rd of 162 countries.
Across the 7 decades both report, Honduras averaged higher in 3 and Mauritius in 4.
Head to head by decade
| Decade | Honduras | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,130 kg/ha | 23,012 kg/ha | 15,883 kg/ha | Mauritius |
| 1970s | 4,066 kg/ha | 24,671 kg/ha | 20,606 kg/ha | Mauritius |
| 1980s | 11,531 kg/ha | 25,652 kg/ha | 14,120 kg/ha | Mauritius |
| 1990s | 20,212 kg/ha | 21,220 kg/ha | 1,008 kg/ha | Mauritius |
| 2000s | 31,881 kg/ha | 22,157 kg/ha | 9,724 kg/ha | Honduras |
| 2010s | 33,140 kg/ha | 18,477 kg/ha | 14,663 kg/ha | Honduras |
| 2020s | 33,049 kg/ha | 23,007 kg/ha | 10,042 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Honduras or Mauritius?
- Honduras, at 33,176 kg/ha against 32,656 kg/ha in Mauritius as of 2024.
- What is the difference in cabbages — yield between Honduras and Mauritius?
- 520 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Honduras and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Honduras and Mauritius rank globally for cabbages — yield?
- Honduras ranks 42nd and Mauritius ranks 43rd of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.