Finland vs Türkiye: Cabbages — Yield
Cabbages — Yield over time
- Finland
- Türkiye
How they compare
Finland currently reports 42,762 kg/ha against 42,393 kg/ha in Türkiye, a difference of 369 kg/ha.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Finland ahead.
Finland ranks 18th and Türkiye ranks 19th of 162 countries.
Across the 7 decades both report, Finland averaged higher in 5 and Türkiye in 2.
Head to head by decade
| Decade | Finland | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,790 kg/ha | 17,226 kg/ha | 7,564 kg/ha | Finland |
| 1970s | 27,507 kg/ha | 16,659 kg/ha | 10,848 kg/ha | Finland |
| 1980s | 25,544 kg/ha | 20,172 kg/ha | 5,372 kg/ha | Finland |
| 1990s | 22,140 kg/ha | 23,030 kg/ha | 889.52 kg/ha | Türkiye |
| 2000s | 25,839 kg/ha | 24,869 kg/ha | 969.98 kg/ha | Finland |
| 2010s | 31,590 kg/ha | 30,024 kg/ha | 1,566 kg/ha | Finland |
| 2020s | 37,130 kg/ha | 40,814 kg/ha | 3,684 kg/ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Finland or Türkiye?
- Finland, at 42,762 kg/ha against 42,393 kg/ha in Türkiye as of 2024.
- What is the difference in cabbages — yield between Finland and Türkiye?
- 369 kg/ha, with Finland ahead.
- How many years of comparable data are there for Finland and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Türkiye rank globally for cabbages — yield?
- Finland ranks 18th and Türkiye ranks 19th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.