Egypt vs Sweden: Cabbages — Yield
Cabbages — Yield over time
- Egypt
- Sweden
How they compare
Egypt currently reports 29,350 kg/ha against 29,200 kg/ha in Sweden, a difference of 150 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Sweden ahead.
Egypt ranks 69th and Sweden ranks 72nd of 192 countries.
Sweden has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,884 kg/ha | 42,148 kg/ha | 18,264 kg/ha | Sweden |
| 1970s | 23,065 kg/ha | 47,419 kg/ha | 24,354 kg/ha | Sweden |
| 1980s | 25,524 kg/ha | 53,700 kg/ha | 28,176 kg/ha | Sweden |
| 1990s | 28,210 kg/ha | 47,077 kg/ha | 18,867 kg/ha | Sweden |
| 2000s | 29,402 kg/ha | 42,394 kg/ha | 12,992 kg/ha | Sweden |
| 2010s | 30,717 kg/ha | 41,661 kg/ha | 10,943 kg/ha | Sweden |
| 2020s | 28,810 kg/ha | 30,156 kg/ha | 1,346 kg/ha | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Egypt or Sweden?
- Egypt, at 29,350 kg/ha against 29,200 kg/ha in Sweden as of 2024.
- What is the difference in cabbages — yield between Egypt and Sweden?
- 150 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Sweden rank globally for cabbages — yield?
- Egypt ranks 69th and Sweden ranks 72nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.