Denmark vs Greece: Cabbages — Yield
Cabbages — Yield over time
- Denmark
- Greece
How they compare
Denmark currently reports 26,255 kg/ha against 26,066 kg/ha in Greece, a difference of 189 kg/ha.
Across all 64 years both countries report, Denmark has been ahead every year.
Denmark ranks 86th and Greece ranks 87th of 192 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,159 kg/ha | 13,451 kg/ha | 12,709 kg/ha | Denmark |
| 1970s | 30,017 kg/ha | 17,964 kg/ha | 12,053 kg/ha | Denmark |
| 1980s | 37,507 kg/ha | 20,699 kg/ha | 16,808 kg/ha | Denmark |
| 1990s | 30,114 kg/ha | 22,404 kg/ha | 7,710 kg/ha | Denmark |
| 2000s | 34,261 kg/ha | 20,913 kg/ha | 13,348 kg/ha | Denmark |
| 2010s | 38,755 kg/ha | 23,315 kg/ha | 15,440 kg/ha | Denmark |
| 2020s | 28,031 kg/ha | 25,619 kg/ha | 2,412 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Denmark or Greece?
- Denmark, at 26,255 kg/ha against 26,066 kg/ha in Greece as of 2024.
- What is the difference in cabbages — yield between Denmark and Greece?
- 189 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Greece rank globally for cabbages — yield?
- Denmark ranks 86th and Greece ranks 87th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.