Bulgaria vs Syria: Cabbages — Yield
Cabbages — Yield over time
- Bulgaria
- Syria
How they compare
Syria currently reports 19,597 kg/ha against 19,375 kg/ha in Bulgaria, a difference of 222 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 132nd and Syria ranks 130th of 192 countries.
Across the 7 decades both report, Bulgaria averaged higher in 6 and Syria in 1.
Head to head by decade
| Decade | Bulgaria | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 66,089 kg/ha | 15,330 kg/ha | 50,759 kg/ha | Bulgaria |
| 1970s | 48,799 kg/ha | 18,173 kg/ha | 30,627 kg/ha | Bulgaria |
| 1980s | 36,510 kg/ha | 23,508 kg/ha | 13,002 kg/ha | Bulgaria |
| 1990s | 19,936 kg/ha | 22,478 kg/ha | 2,542 kg/ha | Syria |
| 2000s | 23,386 kg/ha | 20,472 kg/ha | 2,914 kg/ha | Bulgaria |
| 2010s | 23,995 kg/ha | 19,876 kg/ha | 4,119 kg/ha | Bulgaria |
| 2020s | 22,145 kg/ha | 21,316 kg/ha | 829.26 kg/ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Bulgaria or Syria?
- Syria, at 19,597 kg/ha against 19,375 kg/ha in Bulgaria as of 2024.
- What is the difference in cabbages — yield between Bulgaria and Syria?
- 222 kg/ha, with Syria ahead.
- How many years of comparable data are there for Bulgaria and Syria?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Syria rank globally for cabbages — yield?
- Bulgaria ranks 132nd and Syria ranks 130th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.