Barbados vs Bosnia and Herzegovina: Cabbages — Yield
Cabbages — Yield over time
- Barbados
- Bosnia and Herzegovina
How they compare
Bosnia and Herzegovina currently reports 22,800 kg/ha against 22,742 kg/ha in Barbados, a difference of 58 kg/ha.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Barbados ahead.
Barbados ranks 107th and Bosnia and Herzegovina ranks 106th of 192 countries.
Barbados has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Barbados | Bosnia and Herzegovina | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,477 kg/ha | 9,348 kg/ha | 128.89 kg/ha | Barbados |
| 2000s | 22,207 kg/ha | 12,556 kg/ha | 9,652 kg/ha | Barbados |
| 2010s | 21,670 kg/ha | 13,548 kg/ha | 8,122 kg/ha | Barbados |
| 2020s | 22,958 kg/ha | 20,157 kg/ha | 2,801 kg/ha | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Barbados or Bosnia and Herzegovina?
- Bosnia and Herzegovina, at 22,800 kg/ha against 22,742 kg/ha in Barbados as of 2024.
- What is the difference in cabbages — yield between Barbados and Bosnia and Herzegovina?
- 58 kg/ha, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Barbados and Bosnia and Herzegovina?
- 33 years are reported by both, from 1992 to 2024.
- How do Barbados and Bosnia and Herzegovina rank globally for cabbages — yield?
- Barbados ranks 107th and Bosnia and Herzegovina ranks 106th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.