Australia vs Honduras: Cabbages — Yield
Cabbages — Yield over time
- Australia
- Honduras
How they compare
Honduras currently reports 33,176 kg/ha against 32,386 kg/ha in Australia, a difference of 790 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 55th and Honduras ranks 53rd of 192 countries.
Across the 7 decades both report, Australia averaged higher in 5 and Honduras in 2.
Head to head by decade
| Decade | Australia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,072 kg/ha | 7,130 kg/ha | 20,942 kg/ha | Australia |
| 1970s | 28,559 kg/ha | 4,066 kg/ha | 24,494 kg/ha | Australia |
| 1980s | 29,384 kg/ha | 11,531 kg/ha | 17,853 kg/ha | Australia |
| 1990s | 31,881 kg/ha | 20,212 kg/ha | 11,670 kg/ha | Australia |
| 2000s | 33,868 kg/ha | 31,881 kg/ha | 1,987 kg/ha | Australia |
| 2010s | 31,205 kg/ha | 33,140 kg/ha | 1,935 kg/ha | Honduras |
| 2020s | 33,027 kg/ha | 33,049 kg/ha | 21.96 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Australia or Honduras?
- Honduras, at 33,176 kg/ha against 32,386 kg/ha in Australia as of 2024.
- What is the difference in cabbages — yield between Australia and Honduras?
- 790 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Australia and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Honduras rank globally for cabbages — yield?
- Australia ranks 55th and Honduras ranks 53rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.