Algeria vs Czechia: Cabbages — Yield
Cabbages — Yield over time
- Algeria
- Czechia
How they compare
Algeria currently reports 34,171 kg/ha against 33,921 kg/ha in Czechia, a difference of 250 kg/ha.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Czechia ahead.
Algeria ranks 38th and Czechia ranks 39th of 162 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,111 kg/ha | 35,043 kg/ha | 25,932 kg/ha | Czechia |
| 2000s | 12,977 kg/ha | 37,891 kg/ha | 24,914 kg/ha | Czechia |
| 2010s | 22,293 kg/ha | 39,035 kg/ha | 16,741 kg/ha | Czechia |
| 2020s | 32,389 kg/ha | 36,822 kg/ha | 4,432 kg/ha | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Algeria or Czechia?
- Algeria, at 34,171 kg/ha against 33,921 kg/ha in Czechia as of 2024.
- What is the difference in cabbages — yield between Algeria and Czechia?
- 250 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Czechia?
- 32 years are reported by both, from 1993 to 2024.
- How do Algeria and Czechia rank globally for cabbages — yield?
- Algeria ranks 38th and Czechia ranks 39th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.