Albania vs Algeria: Cabbages — Yield
Cabbages — Yield over time
- Albania
- Algeria
How they compare
Albania currently reports 34,571 kg/ha against 34,171 kg/ha in Algeria, a difference of 400 kg/ha.
The two have swapped places 2 times across 35 shared years of data; in 1990 it was Albania ahead.
Albania ranks 36th and Algeria ranks 38th of 162 countries.
Albania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Albania | Algeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21,737 kg/ha | 9,116 kg/ha | 12,621 kg/ha | Albania |
| 2000s | 25,989 kg/ha | 12,977 kg/ha | 13,011 kg/ha | Albania |
| 2010s | 26,531 kg/ha | 22,293 kg/ha | 4,238 kg/ha | Albania |
| 2020s | 34,846 kg/ha | 32,389 kg/ha | 2,457 kg/ha | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Albania or Algeria?
- Albania, at 34,571 kg/ha against 34,171 kg/ha in Algeria as of 2024.
- What is the difference in cabbages — yield between Albania and Algeria?
- 400 kg/ha, with Albania ahead.
- How many years of comparable data are there for Albania and Algeria?
- 35 years are reported by both, from 1990 to 2024.
- How do Albania and Algeria rank globally for cabbages — yield?
- Albania ranks 36th and Algeria ranks 38th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.