Poland vs Timor-Leste: Cabbages — Production

Poland
607,000 t
in 2024
Timor-Leste
2,724 t
in 2024
Poland rank
18th
Timor-Leste rank
16th

Cabbages — Production over time

  • Poland
  • Timor-Leste
0500.0k1.0M1.5M2.0M196119922024

How they compare

Poland currently reports 607,000 t against 2,724 t in Timor-Leste, a difference of 604,276 t.

That makes Poland's figure about 222.8 times Timor-Leste's.

Across all 35 years both countries report, Poland has been ahead every year.

Poland ranks 18th and Timor-Leste ranks 16th of 148 countries.

Poland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Poland Timor-Leste Difference Ahead
1990s 1.77 million t 1,313 t 1.77 million t Poland
2000s 1.42 million t 2,002 t 1.42 million t Poland
2010s 1.07 million t 2,498 t 1.07 million t Poland
2020s 690,920 t 2,721 t 688,199 t Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — production, Poland or Timor-Leste?
Poland, at 607,000 t against 2,724 t in Timor-Leste as of 2024.
What is the difference in cabbages — production between Poland and Timor-Leste?
604,276 t, with Poland ahead.
How many years of comparable data are there for Poland and Timor-Leste?
35 years are reported by both, from 1990 to 2024.
How do Poland and Timor-Leste rank globally for cabbages — production?
Poland ranks 18th and Timor-Leste ranks 16th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Timor-Leste: Cabbages — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/cabbages-production/poland/timor-leste-2/

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About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.