Mongolia vs Syrian Arab Republic: Cabbages — Production
Cabbages — Production over time
- Mongolia
- Syrian Arab Republic
How they compare
Mongolia currently reports 53,019 t against 52,227 t in Syrian Arab Republic, a difference of 792 t.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Syrian Arab Republic ahead.
Mongolia ranks 91st and Syrian Arab Republic ranks 92nd of 192 countries.
Syrian Arab Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mongolia | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,038 t | 65,032 t | 54,995 t | Syrian Arab Republic |
| 2000s | 16,534 t | 40,958 t | 24,424 t | Syrian Arab Republic |
| 2010s | 18,632 t | 45,367 t | 26,734 t | Syrian Arab Republic |
| 2020s | 37,399 t | 56,826 t | 19,427 t | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — production, Mongolia or Syrian Arab Republic?
- Mongolia, at 53,019 t against 52,227 t in Syrian Arab Republic as of 2024.
- What is the difference in cabbages — production between Mongolia and Syrian Arab Republic?
- 792 t, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Syrian Arab Republic?
- 33 years are reported by both, from 1992 to 2024.
- How do Mongolia and Syrian Arab Republic rank globally for cabbages — production?
- Mongolia ranks 91st and Syrian Arab Republic ranks 92nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.