Middle Africa vs Niger: Cabbages — Production
Cabbages — Production over time
- Middle Africa
- Niger
How they compare
Niger currently reports 624,373 t against 382,477 t in Middle Africa, a difference of 241,896 t.
That makes Niger's figure about 1.6 times Middle Africa's.
The two have swapped places 3 times across 35 shared years of data; in 1990 it was Middle Africa ahead.
Middle Africa ranks 26th and Niger ranks 24th of 30 groups.
Across the 4 decades both report, Middle Africa averaged higher in 3 and Niger in 1.
Head to head by decade
| Decade | Middle Africa | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 58,838 t | 57,973 t | 864.73 t | Middle Africa |
| 2000s | 152,308 t | 133,242 t | 19,067 t | Middle Africa |
| 2010s | 397,224 t | 260,507 t | 136,716 t | Middle Africa |
| 2020s | 371,739 t | 593,072 t | 221,333 t | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — production, Middle Africa or Niger?
- Niger, at 624,373 t against 382,477 t in Middle Africa as of 2024.
- What is the difference in cabbages — production between Middle Africa and Niger?
- 241,896 t, with Niger ahead.
- How many years of comparable data are there for Middle Africa and Niger?
- 35 years are reported by both, from 1990 to 2024.
- How do Middle Africa and Niger rank globally for cabbages — production?
- Middle Africa ranks 26th and Niger ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.