Italy vs Southern Africa: Cabbages — Production
Cabbages — Production over time
- Italy
- Southern Africa
How they compare
Italy currently reports 412,680 t against 217,985 t in Southern Africa, a difference of 194,695 t.
That makes Italy's figure about 1.9 times Southern Africa's.
Across all 64 years both countries report, Italy has been ahead every year.
Italy ranks 32nd and Southern Africa ranks 29th of 192 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 800,467 t | 92,222 t | 708,244 t | Italy |
| 1970s | 648,351 t | 147,820 t | 500,531 t | Italy |
| 1980s | 496,390 t | 244,603 t | 251,787 t | Italy |
| 1990s | 482,335 t | 215,813 t | 266,522 t | Italy |
| 2000s | 377,765 t | 168,352 t | 209,412 t | Italy |
| 2010s | 333,795 t | 160,985 t | 172,810 t | Italy |
| 2020s | 409,480 t | 203,326 t | 206,154 t | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — production, Italy or Southern Africa?
- Italy, at 412,680 t against 217,985 t in Southern Africa as of 2024.
- What is the difference in cabbages — production between Italy and Southern Africa?
- 194,695 t, with Italy ahead.
- How many years of comparable data are there for Italy and Southern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Southern Africa rank globally for cabbages — production?
- Italy ranks 32nd and Southern Africa ranks 29th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.