Indonesia vs Low Income Food Deficit Countries (LIFDCs): Cabbages — Production

Indonesia
1.46 million t
in 2024
Low Income Food Deficit Countries (LIFDCs)
6.09 million t
in 2024
Indonesia rank
8th
Low Income Food Deficit Countries (LIFDCs) rank
5th

Cabbages — Production over time

  • Indonesia
  • Low Income Food Deficit Countries (LIFDCs)
02.0M4.0M6.0M196119922024

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 6.09 million t against 1.46 million t in Indonesia, a difference of 4.64 million t.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 4.2 times Indonesia's.

Across all 64 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Indonesia ranks 8th and Low Income Food Deficit Countries (LIFDCs) ranks 5th of 148 countries.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Indonesia Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 86,949 t 265,499 t 178,550 t Low Income Food Deficit Countries (LIFDCs)
1970s 241,502 t 578,686 t 337,184 t Low Income Food Deficit Countries (LIFDCs)
1980s 632,067 t 985,291 t 353,224 t Low Income Food Deficit Countries (LIFDCs)
1990s 1.34 million t 1.71 million t 367,990 t Low Income Food Deficit Countries (LIFDCs)
2000s 1.31 million t 2.44 million t 1.13 million t Low Income Food Deficit Countries (LIFDCs)
2010s 1.43 million t 4.32 million t 2.88 million t Low Income Food Deficit Countries (LIFDCs)
2020s 1.44 million t 6.10 million t 4.66 million t Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — production, Indonesia or Low Income Food Deficit Countries (LIFDCs)?
Low Income Food Deficit Countries (LIFDCs), at 6.09 million t against 1.46 million t in Indonesia as of 2024.
What is the difference in cabbages — production between Indonesia and Low Income Food Deficit Countries (LIFDCs)?
4.64 million t, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Indonesia and Low Income Food Deficit Countries (LIFDCs)?
64 years are reported by both, from 1961 to 2024.
How do Indonesia and Low Income Food Deficit Countries (LIFDCs) rank globally for cabbages — production?
Indonesia ranks 8th and Low Income Food Deficit Countries (LIFDCs) ranks 5th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Low Income Food Deficit Countries (LIFDCs): Cabbages — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/compare/cabbages-production/indonesia/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.