Honduras vs United Republic of Tanzania: Cabbages — Production
Cabbages — Production over time
- Honduras
- United Republic of Tanzania
How they compare
Honduras currently reports 87,792 t against 86,157 t in United Republic of Tanzania, a difference of 1,635 t.
The two have swapped places 7 times across 35 shared years of data; in 1990 it was United Republic of Tanzania ahead.
Honduras ranks 73rd and United Republic of Tanzania ranks 74th of 192 countries.
Honduras has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Honduras | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29,977 t | 29,320 t | 657.59 t | Honduras |
| 2000s | 58,140 t | 38,741 t | 19,399 t | Honduras |
| 2010s | 82,384 t | 75,918 t | 6,466 t | Honduras |
| 2020s | 87,648 t | 86,314 t | 1,334 t | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — production, Honduras or United Republic of Tanzania?
- Honduras, at 87,792 t against 86,157 t in United Republic of Tanzania as of 2024.
- What is the difference in cabbages — production between Honduras and United Republic of Tanzania?
- 1,635 t, with Honduras ahead.
- How many years of comparable data are there for Honduras and United Republic of Tanzania?
- 35 years are reported by both, from 1990 to 2024.
- How do Honduras and United Republic of Tanzania rank globally for cabbages — production?
- Honduras ranks 73rd and United Republic of Tanzania ranks 74th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.