Haiti vs Mauritius: Cabbages — Production

Haiti
17,667 t
in 2024
Mauritius
14,042 t
in 2024
Haiti rank
107th
Mauritius rank
110th

Cabbages — Production over time

  • Haiti
  • Mauritius
05.0k10.0k15.0k20.0k196119922024

How they compare

Haiti currently reports 17,667 t against 14,042 t in Mauritius, a difference of 3,625 t.

That makes Haiti's figure about 1.3 times Mauritius's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mauritius ahead.

Haiti ranks 107th and Mauritius ranks 110th of 162 countries.

Haiti has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Haiti Mauritius Difference Ahead
1960s 4,578 t 3,483 t 1,095 t Haiti
1970s 6,958 t 2,520 t 4,439 t Haiti
1980s 7,610 t 2,870 t 4,740 t Haiti
1990s 5,757 t 5,724 t 33.02 t Haiti
2000s 11,086 t 6,566 t 4,520 t Haiti
2010s 16,434 t 4,401 t 12,033 t Haiti
2020s 17,718 t 8,126 t 9,592 t Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — production, Haiti or Mauritius?
Haiti, at 17,667 t against 14,042 t in Mauritius as of 2024.
What is the difference in cabbages — production between Haiti and Mauritius?
3,625 t, with Haiti ahead.
How many years of comparable data are there for Haiti and Mauritius?
64 years are reported by both, from 1961 to 2024.
How do Haiti and Mauritius rank globally for cabbages — production?
Haiti ranks 107th and Mauritius ranks 110th of 162 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.