Fiji vs Nepal: Cabbages — Production

Fiji
8,667 t
in 2024
Nepal
13,973 t
in 2024
Fiji rank
132nd
Nepal rank
129th

Cabbages — Production over time

  • Fiji
  • Nepal
05.0k10.0k15.0k199320082024

How they compare

Nepal currently reports 13,973 t against 8,667 t in Fiji, a difference of 5,306 t.

That makes Nepal's figure about 1.6 times Fiji's.

The two have swapped places 1 time across 26 shared years of data; in 1999 it was Fiji ahead.

Fiji ranks 132nd and Nepal ranks 129th of 192 countries.

Across the 4 decades both report, Fiji averaged higher in 1 and Nepal in 3.

Head to head by decade

Decade Fiji Nepal Difference Ahead
1990s 700 t 220 t 480 t Fiji
2000s 1,007 t 3,257 t 2,250 t Nepal
2010s 2,102 t 8,674 t 6,572 t Nepal
2020s 7,840 t 13,223 t 5,383 t Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — production, Fiji or Nepal?
Nepal, at 13,973 t against 8,667 t in Fiji as of 2024.
What is the difference in cabbages — production between Fiji and Nepal?
5,306 t, with Nepal ahead.
How many years of comparable data are there for Fiji and Nepal?
26 years are reported by both, from 1999 to 2024.
How do Fiji and Nepal rank globally for cabbages — production?
Fiji ranks 132nd and Nepal ranks 129th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Nepal: Cabbages — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/cabbages-production/fiji-2/nepal/

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About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 11,056 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.