Egypt vs South America: Cabbages — Production
Cabbages — Production over time
- Egypt
- South America
How they compare
Egypt currently reports 559,093 t against 295,719 t in South America, a difference of 263,374 t.
That makes Egypt's figure about 1.9 times South America's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was South America ahead.
Egypt ranks 27th and South America ranks 27th of 192 countries.
Across the 7 decades both report, Egypt averaged higher in 4 and South America in 3.
Head to head by decade
| Decade | Egypt | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 239,621 t | 349,090 t | 109,469 t | South America |
| 1970s | 311,262 t | 476,541 t | 165,280 t | South America |
| 1980s | 391,721 t | 455,806 t | 64,084 t | South America |
| 1990s | 463,368 t | 288,303 t | 175,065 t | Egypt |
| 2000s | 594,632 t | 330,779 t | 263,853 t | Egypt |
| 2010s | 577,979 t | 306,922 t | 271,057 t | Egypt |
| 2020s | 515,117 t | 289,644 t | 225,473 t | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — production, Egypt or South America?
- Egypt, at 559,093 t against 295,719 t in South America as of 2024.
- What is the difference in cabbages — production between Egypt and South America?
- 263,374 t, with Egypt ahead.
- How many years of comparable data are there for Egypt and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and South America rank globally for cabbages — production?
- Egypt ranks 27th and South America ranks 27th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.