Egypt vs Northern Europe: Cabbages — Production
Cabbages — Production over time
- Egypt
- Northern Europe
How they compare
Egypt currently reports 559,093 t against 419,593 t in Northern Europe, a difference of 139,500 t.
That makes Egypt's figure about 1.3 times Northern Europe's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Northern Europe ahead.
Egypt ranks 27th and Northern Europe ranks 25th of 192 countries.
Across the 7 decades both report, Egypt averaged higher in 2 and Northern Europe in 5.
Head to head by decade
| Decade | Egypt | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 239,621 t | 987,188 t | 747,567 t | Northern Europe |
| 1970s | 311,262 t | 1.00 million t | 690,919 t | Northern Europe |
| 1980s | 391,721 t | 912,440 t | 520,719 t | Northern Europe |
| 1990s | 463,368 t | 869,295 t | 405,927 t | Northern Europe |
| 2000s | 594,632 t | 646,863 t | 52,232 t | Northern Europe |
| 2010s | 577,979 t | 556,081 t | 21,898 t | Egypt |
| 2020s | 515,117 t | 407,367 t | 107,750 t | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — production, Egypt or Northern Europe?
- Egypt, at 559,093 t against 419,593 t in Northern Europe as of 2024.
- What is the difference in cabbages — production between Egypt and Northern Europe?
- 139,500 t, with Egypt ahead.
- How many years of comparable data are there for Egypt and Northern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Northern Europe rank globally for cabbages — production?
- Egypt ranks 27th and Northern Europe ranks 25th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.