Niger vs Syrian Arab Republic: Cabbages — Gross Production Index Number
Cabbages — Gross Production Index Number over time
- Niger
- Syrian Arab Republic
How they compare
Niger currently reports 214.42 against 119.68 in Syrian Arab Republic, a difference of 94.74.
That makes Niger's figure about 1.8 times Syrian Arab Republic's.
The two have swapped places 5 times across 35 shared years of data; in 1990 it was Syrian Arab Republic ahead.
Niger ranks 8th and Syrian Arab Republic ranks 5th of 136 countries.
Across the 4 decades both report, Niger averaged higher in 1 and Syrian Arab Republic in 3.
Head to head by decade
| Decade | Niger | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19.91 | 141.56 | 121.65 | Syrian Arab Republic |
| 2000s | 45.76 | 93.85 | 48.1 | Syrian Arab Republic |
| 2010s | 89.46 | 103.96 | 14.49 | Syrian Arab Republic |
| 2020s | 203.67 | 130.21 | 73.45 | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — gross production index number, Niger or Syrian Arab Republic?
- Niger, at 214.42 against 119.68 in Syrian Arab Republic as of 2024.
- What is the difference in cabbages — gross production index number between Niger and Syrian Arab Republic?
- 94.74, with Niger ahead.
- How many years of comparable data are there for Niger and Syrian Arab Republic?
- 35 years are reported by both, from 1990 to 2024.
- How do Niger and Syrian Arab Republic rank globally for cabbages — gross production index number?
- Niger ranks 8th and Syrian Arab Republic ranks 5th of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.