New Zealand vs Nicaragua: Cabbages — Gross Production Index Number
New Zealand
142.21
in 2024
Nicaragua
139.63
in 2023
New Zealand rank
25th
Nicaragua rank
28th
Cabbages — Gross Production Index Number over time
- New Zealand
- Nicaragua
How they compare
New Zealand currently reports 142.21 against 139.63 in Nicaragua, a difference of 2.58.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 25th and Nicaragua ranks 28th of 136 countries.
Across the 7 decades both report, New Zealand averaged higher in 6 and Nicaragua in 1.
Head to head by decade
| Decade | New Zealand | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 56.31 | 12.42 | 43.89 | New Zealand |
| 1970s | 57.04 | 17.93 | 39.11 | New Zealand |
| 1980s | 57.38 | 20.84 | 36.53 | New Zealand |
| 1990s | 59.73 | 23.17 | 36.56 | New Zealand |
| 2000s | 72.34 | 24.94 | 47.4 | New Zealand |
| 2010s | 102.14 | 93.96 | 8.18 | New Zealand |
| 2020s | 122.93 | 141.17 | 18.24 | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — gross production index number, New Zealand or Nicaragua?
- New Zealand, at 142.21 against 139.63 in Nicaragua as of 2024.
- What is the difference in cabbages — gross production index number between New Zealand and Nicaragua?
- 2.58, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do New Zealand and Nicaragua rank globally for cabbages — gross production index number?
- New Zealand ranks 25th and Nicaragua ranks 28th of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.