Ireland vs Tunisia: Cabbages — Gross Production Index Number
Ireland
102.22
in 2017
Tunisia
102.43
in 2024
Ireland rank
68th
Tunisia rank
67th
Cabbages — Gross Production Index Number over time
- Ireland
- Tunisia
How they compare
Tunisia currently reports 102.43 against 102.22 in Ireland, a difference of 0.21.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Ireland ahead.
Ireland ranks 68th and Tunisia ranks 67th of 136 countries.
Ireland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ireland | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 110.03 | 12.24 | 97.79 | Ireland |
| 1970s | 128.16 | 16.25 | 111.9 | Ireland |
| 1980s | 206.97 | 18.79 | 188.18 | Ireland |
| 1990s | 248.91 | 26.35 | 222.56 | Ireland |
| 2000s | 125.03 | 61.14 | 63.89 | Ireland |
| 2010s | 103.02 | 93.59 | 9.43 | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — gross production index number, Ireland or Tunisia?
- Tunisia, at 102.43 against 102.22 in Ireland as of 2024.
- What is the difference in cabbages — gross production index number between Ireland and Tunisia?
- 0.21, with Tunisia ahead.
- How many years of comparable data are there for Ireland and Tunisia?
- 57 years are reported by both, from 1961 to 2017.
- How do Ireland and Tunisia rank globally for cabbages — gross production index number?
- Ireland ranks 68th and Tunisia ranks 67th of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.