Chile vs Morocco: Cabbages — Gross Production Index Number
Chile
175.96
in 2024
Morocco
196.77
in 2024
Chile rank
11th
Morocco rank
10th
Cabbages — Gross Production Index Number over time
- Chile
- Morocco
How they compare
Morocco currently reports 196.77 against 175.96 in Chile, a difference of 20.81.
That makes Morocco's figure about 1.1 times Chile's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 11th and Morocco ranks 10th of 136 countries.
Across the 7 decades both report, Chile averaged higher in 5 and Morocco in 2.
Head to head by decade
| Decade | Chile | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 48.86 | 0.5278 | 48.33 | Chile |
| 1970s | 64.85 | 0.497 | 64.35 | Chile |
| 1980s | 66.63 | 10.67 | 55.96 | Chile |
| 1990s | 151.91 | 36.78 | 115.13 | Chile |
| 2000s | 131.06 | 77.81 | 53.24 | Chile |
| 2010s | 109.6 | 113.77 | 4.17 | Morocco |
| 2020s | 161.7 | 169.1 | 7.39 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — gross production index number, Chile or Morocco?
- Morocco, at 196.77 against 175.96 in Chile as of 2024.
- What is the difference in cabbages — gross production index number between Chile and Morocco?
- 20.81, with Morocco ahead.
- How many years of comparable data are there for Chile and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Morocco rank globally for cabbages — gross production index number?
- Chile ranks 11th and Morocco ranks 10th of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.