Austria vs Hungary: Cabbages — Gross Production Index Number
Austria
84.44
in 2017
Hungary
82.88
in 2017
Austria rank
103rd
Hungary rank
104th
Cabbages — Gross Production Index Number over time
- Austria
- Hungary
How they compare
Austria currently reports 84.44 against 82.88 in Hungary, a difference of 1.56.
The two have swapped places 5 times across 57 shared years of data; in 1961 it was Hungary ahead.
Austria ranks 103rd and Hungary ranks 104th of 136 countries.
Hungary has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Austria | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 171.82 | 361.76 | 189.94 | Hungary |
| 1970s | 172.91 | 354.06 | 181.16 | Hungary |
| 1980s | 147.34 | 281.61 | 134.27 | Hungary |
| 1990s | 116.9 | 252.37 | 135.46 | Hungary |
| 2000s | 130.75 | 235.96 | 105.2 | Hungary |
| 2010s | 110.3 | 113.2 | 2.9 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — gross production index number, Austria or Hungary?
- Austria, at 84.44 against 82.88 in Hungary as of 2017.
- What is the difference in cabbages — gross production index number between Austria and Hungary?
- 1.56, with Austria ahead.
- How many years of comparable data are there for Austria and Hungary?
- 57 years are reported by both, from 1961 to 2017.
- How do Austria and Hungary rank globally for cabbages — gross production index number?
- Austria ranks 103rd and Hungary ranks 104th of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.