Mexico vs Poland: Cabbages — Gross per capita Production Index Number
Mexico
104.75
in 2024
Poland
102.09
in 2017
Mexico rank
48th
Poland rank
51st
Cabbages — Gross per capita Production Index Number over time
- Mexico
- Poland
How they compare
Mexico currently reports 104.75 against 102.09 in Poland, a difference of 2.66.
The two have swapped places 7 times across 57 shared years of data; in 1961 it was Poland ahead.
Mexico ranks 48th and Poland ranks 51st of 136 countries.
Across the 6 decades both report, Mexico averaged higher in 1 and Poland in 5.
Head to head by decade
| Decade | Mexico | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 33.92 | 173.84 | 139.91 | Poland |
| 1970s | 37.98 | 160.97 | 122.99 | Poland |
| 1980s | 100.64 | 154.45 | 53.81 | Poland |
| 1990s | 126.42 | 166.7 | 40.28 | Poland |
| 2000s | 110.71 | 133.93 | 23.22 | Poland |
| 2010s | 104.28 | 104 | 0.2812 | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — gross per capita production index number, Mexico or Poland?
- Mexico, at 104.75 against 102.09 in Poland as of 2024.
- What is the difference in cabbages — gross per capita production index number between Mexico and Poland?
- 2.66, with Mexico ahead.
- How many years of comparable data are there for Mexico and Poland?
- 57 years are reported by both, from 1961 to 2017.
- How do Mexico and Poland rank globally for cabbages — gross per capita production index number?
- Mexico ranks 48th and Poland ranks 51st of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.