South America vs Spain: Cabbages — Area harvested

South America
13,222 ha
in 2024
Spain
12,540 ha
in 2024
South America rank
24th
Spain rank
26th

Cabbages — Area harvested over time

  • South America
  • Spain
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

South America currently reports 13,222 ha against 12,540 ha in Spain, a difference of 682 ha.

That makes South America's figure about 1.1 times Spain's.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Spain ahead.

South America ranks 24th and Spain ranks 26th of 28 groups.

Across the 7 decades both report, South America averaged higher in 4 and Spain in 3.

Head to head by decade

Decade South America Spain Difference Ahead
1960s 15,302 ha 29,756 ha 14,454 ha Spain
1970s 18,269 ha 23,474 ha 5,204 ha Spain
1980s 28,675 ha 21,383 ha 7,292 ha South America
1990s 12,683 ha 15,636 ha 2,953 ha Spain
2000s 13,534 ha 8,474 ha 5,060 ha South America
2010s 13,699 ha 6,508 ha 7,191 ha South America
2020s 12,791 ha 12,456 ha 334.8 ha South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — area harvested, South America or Spain?
South America, at 13,222 ha against 12,540 ha in Spain as of 2024.
What is the difference in cabbages — area harvested between South America and Spain?
682 ha, with South America ahead.
How many years of comparable data are there for South America and Spain?
64 years are reported by both, from 1961 to 2024.
How do South America and Spain rank globally for cabbages — area harvested?
South America ranks 24th and Spain ranks 26th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South America vs Spain: Cabbages — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/cabbages-area-harvested/south-america/spain/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.