Pakistan vs Turkmenistan: Cabbages — Area harvested
Cabbages — Area harvested over time
- Pakistan
- Turkmenistan
How they compare
Pakistan currently reports 4,485 ha against 4,017 ha in Turkmenistan, a difference of 468 ha.
That makes Pakistan's figure about 1.1 times Turkmenistan's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Turkmenistan ahead.
Pakistan ranks 65th and Turkmenistan ranks 67th of 192 countries.
Across the 4 decades both report, Pakistan averaged higher in 3 and Turkmenistan in 1.
Head to head by decade
| Decade | Pakistan | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,380 ha | 5,088 ha | 1,707 ha | Turkmenistan |
| 2000s | 4,430 ha | 3,030 ha | 1,400 ha | Pakistan |
| 2010s | 4,902 ha | 4,156 ha | 746.6 ha | Pakistan |
| 2020s | 5,175 ha | 3,977 ha | 1,198 ha | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Pakistan or Turkmenistan?
- Pakistan, at 4,485 ha against 4,017 ha in Turkmenistan as of 2024.
- What is the difference in cabbages — area harvested between Pakistan and Turkmenistan?
- 468 ha, with Pakistan ahead.
- How many years of comparable data are there for Pakistan and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Pakistan and Turkmenistan rank globally for cabbages — area harvested?
- Pakistan ranks 65th and Turkmenistan ranks 67th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.