Nepal vs United Arab Emirates: Cabbages — Area harvested
Cabbages — Area harvested over time
- Nepal
- United Arab Emirates
How they compare
Nepal currently reports 515 ha against 499 ha in United Arab Emirates, a difference of 16 ha.
The two have swapped places 11 times across 26 shared years of data; in 1999 it was United Arab Emirates ahead.
Nepal ranks 133rd and United Arab Emirates ranks 135th of 192 countries.
United Arab Emirates has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nepal | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10 ha | 1,396 ha | 1,386 ha | United Arab Emirates |
| 2000s | 147.2 ha | 424.1 ha | 276.9 ha | United Arab Emirates |
| 2010s | 328.7 ha | 329.9 ha | 1.2 ha | United Arab Emirates |
| 2020s | 489.4 ha | 558.2 ha | 68.8 ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Nepal or United Arab Emirates?
- Nepal, at 515 ha against 499 ha in United Arab Emirates as of 2024.
- What is the difference in cabbages — area harvested between Nepal and United Arab Emirates?
- 16 ha, with Nepal ahead.
- How many years of comparable data are there for Nepal and United Arab Emirates?
- 26 years are reported by both, from 1999 to 2024.
- How do Nepal and United Arab Emirates rank globally for cabbages — area harvested?
- Nepal ranks 133rd and United Arab Emirates ranks 135th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.