Kenya vs Western Asia: Cabbages — Area harvested
Cabbages — Area harvested over time
- Kenya
- Western Asia
How they compare
Western Asia currently reports 41,601 ha against 30,144 ha in Kenya, a difference of 11,457 ha.
That makes Western Asia's figure about 1.4 times Kenya's.
Across all 34 years both countries report, Western Asia has been ahead every year.
Kenya ranks 16th and Western Asia ranks 18th of 192 countries.
Western Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kenya | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36,133 ha | 56,110 ha | 19,976 ha | Western Asia |
| 2000s | 28,906 ha | 54,512 ha | 25,607 ha | Western Asia |
| 2010s | 21,967 ha | 47,320 ha | 25,353 ha | Western Asia |
| 2020s | 30,976 ha | 42,923 ha | 11,947 ha | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Kenya or Western Asia?
- Western Asia, at 41,601 ha against 30,144 ha in Kenya as of 2024.
- What is the difference in cabbages — area harvested between Kenya and Western Asia?
- 11,457 ha, with Western Asia ahead.
- How many years of comparable data are there for Kenya and Western Asia?
- 34 years are reported by both, from 1991 to 2024.
- How do Kenya and Western Asia rank globally for cabbages — area harvested?
- Kenya ranks 16th and Western Asia ranks 18th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.