Indonesia vs Russia: Cabbages — Area harvested
Cabbages — Area harvested over time
- Indonesia
- Russia
How they compare
Russia currently reports 70,152 ha against 63,672 ha in Indonesia, a difference of 6,480 ha.
That makes Russia's figure about 1.1 times Indonesia's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Russia ahead.
Indonesia ranks 10th and Russia ranks 8th of 192 countries.
Russia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 64,699 ha | 151,100 ha | 86,402 ha | Russia |
| 2000s | 62,445 ha | 120,513 ha | 58,068 ha | Russia |
| 2010s | 68,399 ha | 98,333 ha | 29,934 ha | Russia |
| 2020s | 64,781 ha | 68,126 ha | 3,344 ha | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Indonesia or Russia?
- Russia, at 70,152 ha against 63,672 ha in Indonesia as of 2024.
- What is the difference in cabbages — area harvested between Indonesia and Russia?
- 6,480 ha, with Russia ahead.
- How many years of comparable data are there for Indonesia and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Indonesia and Russia rank globally for cabbages — area harvested?
- Indonesia ranks 10th and Russia ranks 8th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.