Egypt vs Romania: Cabbages — Area harvested
Cabbages — Area harvested over time
- Egypt
- Romania
How they compare
Romania currently reports 19,130 ha against 19,049 ha in Egypt, a difference of 81 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Romania ahead.
Egypt ranks 28th and Romania ranks 27th of 192 countries.
Romania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,049 ha | 25,523 ha | 15,474 ha | Romania |
| 1970s | 13,498 ha | 23,476 ha | 9,978 ha | Romania |
| 1980s | 15,337 ha | 26,307 ha | 10,969 ha | Romania |
| 1990s | 16,413 ha | 33,451 ha | 17,038 ha | Romania |
| 2000s | 20,198 ha | 44,875 ha | 24,677 ha | Romania |
| 2010s | 18,735 ha | 44,586 ha | 25,851 ha | Romania |
| 2020s | 17,882 ha | 19,168 ha | 1,286 ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Egypt or Romania?
- Romania, at 19,130 ha against 19,049 ha in Egypt as of 2024.
- What is the difference in cabbages — area harvested between Egypt and Romania?
- 81 ha, with Romania ahead.
- How many years of comparable data are there for Egypt and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Romania rank globally for cabbages — area harvested?
- Egypt ranks 28th and Romania ranks 27th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.