China vs India: Cabbages — Area harvested
Cabbages — Area harvested over time
- China
- India
How they compare
China currently reports 1.03 million ha against 442,332 ha in India, a difference of 584,308 ha.
That makes China's figure about 2.3 times India's.
Across all 64 years both countries report, China has been ahead every year.
China ranks 1st and India ranks 4th of 192 countries.
China has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | China | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 249,191 ha | 28,333 ha | 220,858 ha | China |
| 1970s | 226,347 ha | 83,500 ha | 142,847 ha | China |
| 1980s | 319,021 ha | 145,576 ha | 173,446 ha | China |
| 1990s | 607,713 ha | 215,711 ha | 392,001 ha | China |
| 2000s | 1.01 million ha | 261,720 ha | 745,715 ha | China |
| 2010s | 978,614 ha | 380,564 ha | 598,050 ha | China |
| 2020s | 1.02 million ha | 422,266 ha | 602,592 ha | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, China or India?
- China, at 1.03 million ha against 442,332 ha in India as of 2024.
- What is the difference in cabbages — area harvested between China and India?
- 584,308 ha, with China ahead.
- How many years of comparable data are there for China and India?
- 64 years are reported by both, from 1961 to 2024.
- How do China and India rank globally for cabbages — area harvested?
- China ranks 1st and India ranks 4th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.