Central America vs Zimbabwe: Cabbages — Area harvested
Cabbages — Area harvested over time
- Central America
- Zimbabwe
How they compare
Central America currently reports 15,821 ha against 12,891 ha in Zimbabwe, a difference of 2,930 ha.
That makes Central America's figure about 1.2 times Zimbabwe's.
The two have swapped places 2 times across 35 shared years of data; in 1990 it was Central America ahead.
Central America ranks 22nd and Zimbabwe ranks 25th of 28 groups.
Across the 4 decades both report, Central America averaged higher in 3 and Zimbabwe in 1.
Head to head by decade
| Decade | Central America | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,775 ha | 46.6 ha | 19,728 ha | Central America |
| 2000s | 18,108 ha | 1,749 ha | 16,359 ha | Central America |
| 2010s | 12,798 ha | 7,972 ha | 4,826 ha | Central America |
| 2020s | 15,660 ha | 15,833 ha | 173.2 ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Central America or Zimbabwe?
- Central America, at 15,821 ha against 12,891 ha in Zimbabwe as of 2024.
- What is the difference in cabbages — area harvested between Central America and Zimbabwe?
- 2,930 ha, with Central America ahead.
- How many years of comparable data are there for Central America and Zimbabwe?
- 35 years are reported by both, from 1990 to 2024.
- How do Central America and Zimbabwe rank globally for cabbages — area harvested?
- Central America ranks 22nd and Zimbabwe ranks 25th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.