Central America vs Egypt: Cabbages — Area harvested
Cabbages — Area harvested over time
- Central America
- Egypt
How they compare
Egypt currently reports 19,049 ha against 15,821 ha in Central America, a difference of 3,228 ha.
That makes Egypt's figure about 1.2 times Central America's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Egypt ahead.
Central America ranks 22nd and Egypt ranks 20th of 28 groups.
Across the 7 decades both report, Central America averaged higher in 2 and Egypt in 5.
Head to head by decade
| Decade | Central America | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,687 ha | 10,049 ha | 2,362 ha | Egypt |
| 1970s | 10,447 ha | 13,498 ha | 3,050 ha | Egypt |
| 1980s | 15,686 ha | 15,337 ha | 348.4 ha | Central America |
| 1990s | 19,775 ha | 16,413 ha | 3,362 ha | Central America |
| 2000s | 18,108 ha | 20,198 ha | 2,090 ha | Egypt |
| 2010s | 12,798 ha | 18,735 ha | 5,937 ha | Egypt |
| 2020s | 15,660 ha | 17,882 ha | 2,222 ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Central America or Egypt?
- Egypt, at 19,049 ha against 15,821 ha in Central America as of 2024.
- What is the difference in cabbages — area harvested between Central America and Egypt?
- 3,228 ha, with Egypt ahead.
- How many years of comparable data are there for Central America and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Egypt rank globally for cabbages — area harvested?
- Central America ranks 22nd and Egypt ranks 20th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.