Azerbaijan vs Turkmenistan: Cabbages — Area harvested
Cabbages — Area harvested over time
- Azerbaijan
- Turkmenistan
How they compare
Turkmenistan currently reports 4,017 ha against 3,450 ha in Azerbaijan, a difference of 567 ha.
That makes Turkmenistan's figure about 1.2 times Azerbaijan's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Turkmenistan ahead.
Azerbaijan ranks 70th and Turkmenistan ranks 67th of 192 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Azerbaijan | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,872 ha | 5,088 ha | 2,215 ha | Turkmenistan |
| 2000s | 6,283 ha | 3,030 ha | 3,253 ha | Azerbaijan |
| 2010s | 5,478 ha | 4,156 ha | 1,323 ha | Azerbaijan |
| 2020s | 3,921 ha | 3,977 ha | 56 ha | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Azerbaijan or Turkmenistan?
- Turkmenistan, at 4,017 ha against 3,450 ha in Azerbaijan as of 2024.
- What is the difference in cabbages — area harvested between Azerbaijan and Turkmenistan?
- 567 ha, with Turkmenistan ahead.
- How many years of comparable data are there for Azerbaijan and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Turkmenistan rank globally for cabbages — area harvested?
- Azerbaijan ranks 70th and Turkmenistan ranks 67th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.