Australia vs Bulgaria: Cabbages — Area harvested
Cabbages — Area harvested over time
- Australia
- Bulgaria
How they compare
Australia currently reports 1,933 ha against 1,680 ha in Bulgaria, a difference of 253 ha.
That makes Australia's figure about 1.2 times Bulgaria's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Australia ranks 95th and Bulgaria ranks 97th of 192 countries.
Across the 7 decades both report, Australia averaged higher in 2 and Bulgaria in 5.
Head to head by decade
| Decade | Australia | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,449 ha | 2,791 ha | 342.11 ha | Bulgaria |
| 1970s | 2,824 ha | 3,348 ha | 523.6 ha | Bulgaria |
| 1980s | 2,760 ha | 3,782 ha | 1,022 ha | Bulgaria |
| 1990s | 2,263 ha | 5,766 ha | 3,502 ha | Bulgaria |
| 2000s | 2,663 ha | 4,400 ha | 1,738 ha | Bulgaria |
| 2010s | 3,159 ha | 2,127 ha | 1,032 ha | Australia |
| 2020s | 1,998 ha | 1,634 ha | 364.2 ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Australia or Bulgaria?
- Australia, at 1,933 ha against 1,680 ha in Bulgaria as of 2024.
- What is the difference in cabbages — area harvested between Australia and Bulgaria?
- 253 ha, with Australia ahead.
- How many years of comparable data are there for Australia and Bulgaria?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Bulgaria rank globally for cabbages — area harvested?
- Australia ranks 95th and Bulgaria ranks 97th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.